Purchased by William Salter in 1844, Saltram Wine Estate in South Australia’s Barossa Valley is an iconic regional venue steeped in history. Offering a range of large scale and intimate venues, each space in Saltram exudes a warm rustic charm complemented by classic modern cuisine and peaceful natural surrounds. The Grey Floor can hold up to 180 for cocktails and 110 for dinner.

Château Tanunda in South Australia’s Barossa Valley is suitable for functions of 12 to over 500 people. There are a number of indoor and outdoor spaces within the historic building or on the surrounding grounds. The Grand Ballroom can cater for up to 470 people for sit down functions, and is ideal for product launches, conferences, dinners and lunches. The Long Room, which offers spectacular views of the Valley, caters for up to 80 people at one grand table or conference style up to 120 people. The small and intimate Château Boardroom can cater for up to 12 people for special degustation dinners, private wine tastings and small meetings. The international standard Cricket Oval provides space for cricket matches, outdoor concerts and other events for 1,500 people.

Experience country-style hospitality in a tranquil setting in the heart of the Barossa Valley. Jacobs Creek Retreat is an historic 1840’s bluestone settlement on the banks of Jacobs Creek and the ideal venue for a private and intimate garden wedding, a cocktail party in their Pavilion on the creek, wedding receptions or conferences for up to 150 guests.

Set atop a gentle hill with sweeping vistas across the internationally renowned Barossa Valley, The Louise is an idyllic luxury vineyard retreat encompassing acclaimed on-site restaurant Appellation. Completely upgraded and rebuilt in 2006, the property has just 15 suites offering absolute luxury and inspired design and extensive private guest space with individual terraces overlooking the surrounding vineyards and private gated courtyards.